Water energy food webinar

SLU bjuder in till webbinarium

Webinar on Critical water and energy issues in the green transition of Nordic – Baltic food systems

Datum: 26 sep
Tid: kl. 14.00–16.00
Digitalt via zoom

ANMÄL och mer info

The Nordic-Baltic Sustainable Food Systems Network invites you to a webinar on critical water and energy issues in the green transition of Nordic-Baltic food systems. The webinar is free and open for everyone.

Speakers at the webinar
Martina Angela Caretta, Docent, Assoc. Professor in Human Geography at Lund University, Sweden.

David C. Natcher, Professor in Agricultural Resource Economics at University of Saskatchewan, Canada

Additional experts and students from the Nordic and Baltic countries will contribute to the webinar.

The webinar is organized in the framework of a Nordic Baltic framework for sustainable food systems, sponsored by the Nordic Joint Committee for Food and Agricultural Research in Sweden.